1325 N Harbor Dr, Oceanside, CA 92054, United States
+1 760-722-3474
$ $ Seafood restaurant , American restaurant , Cocktail bar , Restaurant
2278 ratings
Oceanside Broiler presents a menu centered on American and seafood cuisine with an emphasis on fresh, flavorful dishes. The menu features a range of small plates and appetizers such as Ahi Nachos with Avocado and Steamed Clams, alongside classic options including Wedge Salad and Sweet Potato Fries. Entrée selections highlight seafood staples like Grilled Atlantic Salmon and Surf and Turf, complemented by a curated list of cocktails including a Happy Hour Bloody Mary and Mai Tai. Beverage options extend to draft beers and house wines such as Broiler Blonde Draft Beer and Glass House Pilot Grigio.
The menu also includes a dedicated Kids section offering smaller portions and familiar dishes like Butter Linguini Pasta with garlic toast, Chicken Tenders with fresh fruit and fries, Corn Dog on a Stick, Double Grilled Cheese Sandwich, and Fish & Chips. Desserts for children include an Ice Cream Sundae featuring vanilla ice cream with chocolate sauce.
Price points generally range from $20 to $30 for main dishes, providing mid-range pricing for seafood and American fare. Children’s menu items are priced separately, ranging from approximately $6.95 to $12.25. The menu structure supports diverse dining preferences with options for appetizers, entrees, children’s meals, drinks, and desserts, all organized to accommodate both casual and more indulgent dining choices.
Menu offerings emphasize seafood and American staples, with a balanced selection of sandwiches, burgers, tacos, and steak entrées. Pricing ranges from budget-friendly options around $7–$20, such as kids’ meals and Baja Fish Tacos, to premium items exceeding $40, including the Filet Mignon. Several menu items suggest suitability for different dining occasions, with happy hour cocktails and lighter plates like Ahi Nachos aligning with casual, early evening visits. Side dishes and combinations, such as the Half Sandwich & Soup or Salad, provide flexible mid-range choices priced just under $20. The menu supports a broad customer base by integrating affordable kids’ selections alongside more upscale proteins and seafood preparations.
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